Registered: 2016-01-08 Last signed in: 2020-11-29
One of my favourite vegetarian restaurant in Puchong. Extensive menu with varieties of food choices. Recommended their sizzling curry mushroom rice and claypot rice with salted fish, both taste great with good portion of food. Slow service during busy hours.
Typical chinese restaurant suitable for families dining. Extensive menu and varieties of dishes to opt for, ala carte menu is available too. Had their curry pork rice, sweet and sour chicken, and claypot taufu. All taste good but the MSG caused us thirsty for a night after that. Air-conditioned dining area. Quick service.
A cafe fusion serves customised nasi lemak, local delights, and homemade ice-cream. Their signature dish is nasi lemak served with special rempah pork chop. For nasi lemak ayam, you can opt to have rendang, fried, curry or rempah chicken. Tried on the rempah chicken, it was awesome with tender meat and crispy outlet layer. Customer can add on side dishes such as kangkung, taiwan sausage, luncheon meat, petai minced pork, etc. Quick services and friendly owner.
Food stall with varieties of breads and pastries option. They have different flavour of egg tarts, kaya puff, siew pao, etc. Had their egg tart, it taste average only. Reasonable prices.
Second branch of Lai Foong Lala Noodle at heart of city center. Other than their famous iconic lala noodles, here also serve ‘Sang Har’ (freshwater prawns) noodles or even noodles with mixed prawns and lala. Had their lala noddle, it was superb with the clam soup taste good with ginger and fragrant of Shaoxing wine. Spacious and more comfortable dining area. Crowded during lunch hour and long waiting time for the food being served.
A restaurant suitable for family dining. Extensive choices of menu. Recommended their salted egg squid, it taste good the portion served was big. Their hot plate sizzling taufu was good as well, the homemade taufu with smooth texture. Cozy environment with air conditioning dining area. Slightly pricey as compared with other chinese restaurant.
Newly operate kopitiam at Bandar Puteri Puchong. They serve typical rice, noddle and toast in their menu. Had their seremban hakka lou shi fen, disappointed with the food taste and lou shi fen texture. Their pork lard rice also a bit oily. Food portion was small with the prices.
Had their well known signature fried chicken. It was a bit salty for me but overall it taste good with crispy outer skin and tender meat inside. Set menu rice served with chicken and vegetable available. They also serve curry chicken and curry mutton. Quick service and attentive staff.
Originated from Taiping Matang and famous with their seafood porridge. Had their fish and pork porridge, good portion but it too salty for me. Their porridge more like rice soaked in water than usual porridge. The staff was not that friendly. Quick service.
Restaurant serving signature noddle and snacks originated from Ipoh such as ipoh curry noddle, chee cheong fen, chicken slides noddle,etc.Had their ipoh chicken slides noddles, the soup was flavorful but a bit oily. Their chee cheong fen was served with mushroom gravy and it taste good. Love their shrimp cake, it was crunchy and taste great with their special sauce. Cozy environment. Quick service with reasonable prices.